Install Bakery equipment, new Deli cases, freezer and cooler; renovate King Street Entrance.
Replace all refrigerated Meat Department equipment; compressors. Enlarge retail meat area by condensing meat prep space -- additional 1500 square feet generated. Purchase new wrapping and weighing equipment.
Improve the waste handling equipment; install cardboard baler to take advantage of the recycling market.
Modernize compressor equipment room by switching from water cooled to modern air cooled equipment.
Replace old bunker style frozen food cases with new uprights with doors.
Replace first-generation scanning equipment with new state-of-the-art modular system integrating debit/credit within POS.
Install full featured video security system.
Replace all flooring
Replace refrigerated produce coolers; purchase new produce display cases and tables.
Implement a new Mediterranean inspired decor with shades of earth tones to replace the dated red, white and blue colours.
These changes and renovations will continue to position Central Fresh Market as one of the areas leading independent food retailers.
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